Tesamorelin 10mg

Tesamorelin 10mg

Original price was: $125.00.Current price is: $98.00.

Bacteriostatic Water 1

Bacteriostatic Water

Original price was: $12.99.Current price is: $10.00.

Popular Uses:

  • Targets abdominal/visceral fat
  • Stimulates natural GH release
  • May improve metabolism and body composition

Pairs synergistically with: AOD-9604, CJC/Ipamorelin 

Visceral Fat-Reducing Peptide with Metabolic and GH Benefits

Tesamorelin is a synthetic peptide that may stimulate natural growth hormone release, helping reduce visceral (abdominal) fat, improve metabolism, and support healthier body composition.

  • May reduce visceral fat – Targets stubborn abdominal fat linked to metabolic risk

  • May boost GH release – Stimulates natural growth hormone for lean muscle support

  • May improve metabolism – Enhances fat burning and energy balance

  • May support body composition – Lowers fat mass while preserving lean mass

  • Pairs well with – AOD-9604, CJC/Ipamorelin

COA / HPLC / MS

99% Purity

Encrypted checkout, fraud prevention and strict quality controls.

Third Party COAs

Clear disclaimers and responsible labeling ensure full transparency.

Compliance First

Independent certificates of analysis are available for every product.

Secure & Professional

Every peptides batch is HPLC verified for maximum research integrity.

Storage Instructions:

Our products are manufactured using lyophilization (freeze-drying), ensuring stability for shipping and storage at room temperature for 3–4 months. Lyophilization involves freezing the peptides and applying low pressure to sublimate water from solid to gas, resulting in a stable, crystalline white powder (lyophilized peptide).

  • Before Reconstitution: Store lyophilized peptides in a cool, dark place. For short-term storage (days to weeks), refrigeration at 4°C (39°F) is sufficient. For long-term storage (months to years), freezing at -80°C (-112°F) is recommended to maintain stability.
  • After Reconstitution: Once mixed with bacteriostatic water, peptides must be refrigerated at 4°C (39°F) and used within 30 days to ensure stability. Keep them protected from light.

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